Anti-Pasto

Romaine lettuce, ham, pepperoni, provolone cheese, banana peppers, and kalamata olives.

Black & Bleu Salad

Fresh romaine lettuce, roma tomatoes and red onion tossed in our home made bleu cheese vinaigrette dressing and topped with a 5 ounce beef filet cooked on our woodfired grill.

Caesar

Romaine lettuce, cesear dressing, and parmesan cheese.

Chicken Salad

Romaine lettuce, chicken salad, provolone cheese, and banana peppers.

House

Spinach and romaine mix, fresh tomatoes, carrots, zucchini, squash, raddishes, red onion, kalamata olives, and feta cheese.

Salad Caprese

Fresh 4 ounce mozzarella ball, sliced and topped with roasted roma tomatoes and fresh basil

Spinach

Baby spinach, fresh strawberries, fresh red onion and pecans.

Americano

Ham, capacola, ad provolone cheese. Topped with lettuce, tomato, red onion, jalapeno pesto, and creamy tarragon dressing.

Chicken Salad

Toasted bun topped with chicken salad, banana peppers, lettuce, and tomato.

Chicken Sandwich

Tender chicken breast cooked on our woodfired grill. Served on a fresh, locally baked Paisano roll, with romaine lettuce, tomato, and spicy aioli sauce.

Italian Beef Sandwich

A top sirloin roast, thinly sliced soaked in the au jus and served on a toasted bun with provolone cheese, peppers, and onions. AVAILABLE ON FRIDAYS ONLY

Italian Sausage Sub

1/3 lb Italian sausage grilled and served on a toasted bun with marinara sauce and sauteed onions & peppers.

Meatball Sub

4 Homemade Meatballs served on a toasted bun with marinara sauce, provolone, and parmesan cheese.

Pechetti

Ham, capacola, pepperoni, salami, and provolone cheese. Topped with lettuce, tomato, banana peppers, red onion, and roasted red pepper dressing.

Steak Sandwich

5 ounce tenderloin filet cooked on our woodfired grill. Served on a fresh, locally baked Paisano roll, with romaine lettuce, tomato, and spicy aioli sauce.

Veggie

Portabella mushroom, grilled and marinated eggplant, roasted red peppers, zucchini, squash, red onion, pesto, and provolone cheese. Topped with spinach and tomato.

1 Topping

3 Topping

5 Topping

Bases

• Olive Oil
• Pesto (olive oil, basil, garlic, and parmesan cheese)
• Tomato (tomatoes and basil with a hint of anchovie and jalapeno)

Cheeses

• Gorgonzola
• Gouda
• Imported Feta
• Parmesan
• Fresh Mozzarella

Toppings

• Anchovies
• Artichoke Hearts
• Bacon
• Banana Peppers
• California Green Olives
• Caramelized Onions
• Fresh Basil
• Fresh Garlic
• Fresh Green Bell Peppers
• Fresh Habenero Peppers (very hot!)
• Fresh Jalapeno Peppers
• Fresh Mushroom Medely (Portabella, Shitake, Button)
• Fresh Onions (Red and White)
• Fresh Scallions
• Fresh Spinach
• Fresh Tomatoes
• Fresh Yellow Squash
• Fresh Zucchini
• Grilled and Marinated Eggplant
• Ham
• Hard Boiled Egg
• Kalamata Olives
• Kielbasa
• Pepperoni
• Pineapple
• Proscuitto
• Roasted Red Peppers
• Sauerkraut
• Sundried Tomatoes

Chicken Diavolo

Grilled chicken, spinach, and penne pasta in our spicy Diavolo sauce sprinkled with parmesan cheese.

Chicken & Mushroom Alfredo

Homemade alfredo sauce with chicken and a fresh mushroom medley served over penne pasta and sprinkled with parmesan cheese.

Pasta Amato

Homemade red pepper cream sauce with sausage, onions, and red & green peppers, served over penne pasta and sprinkled with parmesan cheese.

Pasta Funghi

Our fresh mushroom medley and asparagus in our homemade mushroom cream sauce. Served over penne pasta.

Pasta Primavera

Homemade pesto sauce with fresh julienned carrots, zucchini, and squash garnished with roasted roma tomatoes served over spaghettini and sprinkled with parmesan cheese.

Spaghettini & Meatballs

Spaghettini in homemade marinara sauce served with our homemade meatballs. (Full order 3 meatballs, Half Order 1 meatball).

Bell's Two Hearted Ale

Bud Light

Budweiser

Coors Light

Corona

Draft - Bell's Oberon

Draft - Great Lakes Seasonal

Draft - Leinenkugel's Summer Shandy

Draft - Magic Hat Seasonal

Draft - Miller Lite

Draft - Peroni

Elevator Buckeye Bleeding Red Ale

Elevator Heiferweizen

Flying Dog Raging Bitch

Fort Collins Chocolate Stout

Goose Island 312

Great Lakes Burning River

Great Lakes Dortmunder Gold

Harpoon Summer Beer

Harpoon UFO

Killian's

Labatt Blue

Magic Hat #9

Magic Hat Wacko

Michelob Ultra

Newcastle

Pabst Blue Ribbon

Rivertown Brewing Co. Hop Bomber

Southern Tier 2X IPA

Southern Tier Hop Sun

Spaten Optimator

BV Coastal Estates Cabernet

All wines available by the glass or bottle

Cavit Moscato

Coppola Rosso

Fetzer Merlot

Funf Reisling

House Red Sangria

Available by the glass or carafe

Mezzacorona Pinot Grigio

Redtree Pinot Noir

Ruffino Chianti

White Sangria

Available by the glass or carafe

William Hill Chardonnay

#01 Margherita

Tomato sauce, fresh mozzarella, fresh basil, and oregano.

#02 San Giorgio

Tomato sauce, pepperoni, sausage, and fresh mozzarella.

#03 Five Cheese

Pesto sauce, fresh mozzarella, gouda, gorgonzola, feta, and parmesan.

#04 Verdura

Tomato sauce, spinach, mushroom, tomatoes, zucchini, squash, green bell peppers, white onion, fresh mozzarella, and oregano.

#05 San Vito

Tomato sauce, ham, fresh white onion, and fresh mozzarella.

#06 Greek Boy

Tomato sauce, fresh spinach, kalamata olives, feta, fresh mozzarella, and oregano.

#07 Unico

Tomato sauce, capers, artichoke hearts, fresh jalapeno, kalamata olives, and fresh mozzarella.

#08 Napoli

Tomato sauce, fresh garlic, anchovies, kalamata olives, fresh mozzarella, fresh basil, and oregano.

#09 Barcelona

Tomato sauce, grilled and marinated eggplant, roasted red peppers, kalamata olives and fresh basil. No cheese.

#10 Oahu

Tomato sauce, ham, pineapple, cinnamon, almonds, coconut, and fresh mozzarella.

#11 Cherry Bomb

Tomato sauce, sriracha hot sauce, fresh tomatoes, fresh jalapenos or habenero peppers, and fresh mozzarella.

#12 Funghi

Tomato sauce, fresh portabella, shitake, and button mushrooms, fresh mozzarella, and oregano.

#13 Cippolini

Tomato sauce, carmelized onios, fresh scallions, gouda, and fresh mozzarella.

#14 Berliner

Tomato sauce, sauerkraut, kielbasa, and fresh mozzarella.

#15 Capricosa

Tomato sauce, fresh mushroom, sundried tomato, artichoke hearts, kalamata olives, hard boiled egg, and fresh mozzarella.

#16 Pepperoni

Tomato sauce, pepperoni, and fresh mozzarella.

#17 Hulk

Pesto sauce, spinach, green bell pepper, zucchini, green onion, green olives, artichoke hearts, and fresh mozzarella.

#18 Bianca

Extra virgin olive oil base, fresh garlic, fresh spinach, fresh tomatoes, gorgonzola, and fresh mozzarella.

#19 Adrianne

Pesto sauce, pepperoni, fresh jalapenos, gorgonzola, feta, and fresh mozzarella.

Anti-Pasto Platter

Fresh mozzarella, salami, grilled zucchini, roasted red peppers, asparagus wrapped in proscuitto and kalamata olives.

Bruschetta

6 planks of oven toasted ciabatta bread, topped with our fresh Italian salsa.

Grilled Appetizer Platter

Three skewers with four pieces of fresh beef tenderloin, served with asparagus wrapped in proscuitto and bell peppers. All prepared to taste on our woodfired grill.

Grilled Italian Sausage Link

1/3 pound Italian sausage link grilled to perfection. Served with sauteed peppers, onions, and marinara sauce.

Meatball Appetizer

4 Homemade Meatballs, garnished with fresh pesto and parmesan cheese.

Pesto Bread

8" pizza dough painted with pesto sauce and sprinkled with parmesan cheese.

Scampi Toast

Plank of garlic toast covered with 6 large shrimp scampi.

Toasted Garlic Bread

Cannoli

Fried pastry dough shell, stuffed with a sweet, creamy ricotta cheese filling. Topped with chocolate sauce and garnished with a strawberry.

Carrot Cake Cheesecake

Chocolate Souffle

Moist chocolate cake with a creamy, rich chocolate center. Served warm and garnished with whipped cream and a strawberry. a la mode $5.99

Tiramisu

Two layers of espresso drenched sponge cake divided by mascarpone cream, and dusted with cocoa powder

Vanilla Bean Cheesecake

1 - Monday

$2.50 Off of Sangria Carafes and $4.99 Bruschetta

2 - Tuesday

1/2 Price Peroni Drafts and 1/2 Price Weekly Featured Pizza

3 - Wednesday

$1.00 Off Specialty/Craft Beer Bottles and $11.99 Grilled Appetizer Platters

4 - Thursday

$15.00 Bottles of Wine and $2.99 Pesto Bread

5 - Friday

$1.00 Off Drafts